Monday 25 June 2012

Procrastinating with Cooking

It was my last day in Sunderland, before heading back to Malaysia. Guess what? Haven't packed yet! :D Oh so typical.. I was thinking of what to do with my fish in the freezer before leaving, so Rainbow Tout it was..For lunch today! And, I've always wanted to bake these beautiful large mushrooms to see how they turn out. I tend to stew them in soups and I find it such a waste for their true flavour and potential :( So..BAKE! 
Again, I "steamed" the fish using foil in the oven. This time with the rainbow trout, and wine. Lush and decadent I call it. Now, to prepare some baked beef patties for the dinner crowd! Next post :) 
 









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